Just outstanding! Myoga is my wife’s happy place as it has countless great memories for us. It’s not cheap so it’s special occasions only but it is sooo good.
Local knowledge is to go while the winter special is running... less courses on offer yes, but also significantly more affordable. I did the wine-paired 6 course offering (add the amazing bread platter and call it seven) for R650 which I thought worth it. My wife had a cocktail instead of the wine along with her courses and the food was R495. The summer menu is 11 wine paired courses and targeted at the foreign hotel visitors for R1300 I think they said. That for me is too much.
The food was incredible and the service was friendly and knowledgeable
I haven’t have so many amazing flavors in one meal in a long time ... and don’t get me started on the bread ... WOW
Can’t wait to go back
We have been to Myoga a few times for special occasions and always appreciate the efforts of the staff to ensure we are happy and have a good time. Our recent 10 year anniversary was a lot of fun - thanks Myoga team! The food was creative and plentiful. We enjoyed choosing our way through the tasting menu. Our memory skills were exercised :)
The wine pairing was delicious. Some very good selections
Had a fantastic birthday dinner for my wife last night. Our waiter Ruben was brilliant and the food unforgettable. The six course taster is quite a bit of food so doing the a la carte maybe the wiser option. All in all a great at experience. Well done Myoga 👏🏻
Loved every bite and enjoyed the view of the mountain while we were waiting. Service was great 👍🏻 Definitely go in for lunch and definitely try out their three course winter special ☺️❤️
![Zomato]( "Recensione")
It was a cold winters day, but I just had to venture out and give Myoga’s restaurant week menu a try.
Warmly greeted by the staff, I was placed at a very lovely table next to the window with a view of the garden and Devil’s Peak as the backdrop.
Complimentary bread consisting of a slice of their freshly baked ciabatta with umami butter was served soon after my drinks order was taken. That butter was out of this world!
Then came an amuse bouche, a chickpea fritter served on a bed of thyme. Very lovely, but big enough to be a starter by itself.
Next was my duck liver starter. Wow! Hands down the best rendition of a duck liver parfait I’ve ever had!
Next was my main: beef shin with ox tongue. This dish was a bit too salty for my liking and a bit too small for a main course. It was definitely missing a starchy veg.
Last up was this velvety rich choc dessert. Probably double the portion size of a normal dessert offering in a 4 course set. And way too rich for me. Safe to say I couldn’t finish it.
Then before your bill arrives, you’re served 3 petite fours. The choux bun was the tastiest, the rest a bit dry. Also 2 desserts in a row is tad much..
Service was great, when they were at my table to place my course down or clear my dishes. But not very attentive. I had to refill my water glass from the start of lunch till the very end.
Portion sizing is very off. I’m not sure if it’s just this set menu. And the main was a bit of a let down. But everything else was really very good. This was definitely more than a 3 score but just shy of a 4. I’d like to return to try their normal menu offerings.
I've been to this lovely hideaway twice in the past year and I've been pleased both times with the food, presentation, service, and general ambience. Great care was taken each time to ensure the menu was different and unusual - you certainly don't feel bored! The waiters are very knowledgeable when it comes to the food along with wine recommendations. Their water-scarce menu was a great change.
An AMAZING experience overall! The food, the service and the atmosphere at Myoga is out of this world! They offer a 5 course menu at a great price of R395.00 pp. This is highly recommended and such an experience. Should you not want the 5 course meal you can order any meal off the menu separately, this is what I did. I had the Sea bass and I literally wanted to lick my plate clean. I’ll definitely be going back!
The entire experience was more of a journey than a night out for dinner. The food was absolutely incredible and the atmosphere was great. The service could not have been better. The cocktails a surprisingly well priced and the food is absolutely worth it’s price. The creativity and technique that is put in to executing a meal like that is astounding. Highly recommend the tasting menu.
Setting / ambiance: sophisticated. I love the decor and the fact that the kitchen is the center showpiece in the resturant.
Service: I wouldn't say our waitress was the nicest, but our food did come quickly.
Food: the plating was beautiful and each and every dish looked amazing, but not all of them followed through on the taste. I was disappointed by some of the dishes - some looked a lot better than what they tasted.
Pricing: I think their prices are reasonable for a seven course meal, I just wish I had enjoyed the food a bit more so that it would have felt more worth it.
Overall: it still doesn't come close to my favourite fine-dining resturant, but I'm glad I gave them a try. I wouldn't go again, to be honest.
Nestled in a spectacular setting amongst the trees and along the river. Arrive early to walk in gardens. You are greeted by friendly faces all round. Ordered the tasting, whereby you can order a meal from each of the elements and you will not be disappointed. Food is amazing, a treat for your taste buds. Great range of cocktails including some in house developed combinations. Wine is list really impressive as well.
Delicious food! It's part of the Vineyard Hotel in Newlands and they'll spoil You with a 7 course tasting menu full of surprises and creative ideas. Loved it!
.....Most Awesomely situated Restaurant in the Pristine, Scenic Mountainous Vineyard Surroundings. Very Elegant Upmarket & Expensive! HAHAHA! Meals are Intriguingly Artistically Presented like the "Frog-legs Brush with Real Gold-dust" My word hence the Price! The Desert "Chevin on Toast wit Savourii Strawberrii sorbet & Savourii Pomegranate gala-tine salad with Pickled Onions" With All those fine Ingredients it Sounds and should taste Awesome! But In-fact is was AWFUL!!!.....Today: 15th November 2016: Celebrating our 41st Wedding Anniversary with a 7 Course Exquisite Fine Dine Which Turned out be an Insidiously Enjoyable Occasion...Food was Awesome Awesome Awesome. ... And as Always Most Artistically Presented & Controversial! cause of the Ingredients used in some of the Dishes! And they Made a Special Anniversary Plate with Deserts for Us! Thank You to All for the Magic Time .....
Absolutely love this restaurant. The food, the ambience, the service, (i can go on and on) is just simply outstanding. Still dreaming about the food i had last night. Highly recommend Myoga.
Beautifully presented dishes. Enjoyed my three course dinner. The gnocchi was outstanding.
This is my favorite place in Cape Town, it just never disappoints. Amazing food, beautiful setting and great service. Always.
Great food and great experience. Tasting menu so worth it. Try the candy floss mojito.
Fabulous food and excellent service. We had the tasting menu with wine pairing and it really was a treat. Definitely need Uber after that.
Super nice place with excellent staff. Tried the seven course menu with wine pairing. Had a great time with our big family group.
The menu is always so refreshing, with so many flavors incorporated into each dish. How they keep changing things yet still maintain their top standard is amazing. The Beef Tender Cut is one of the best meals I have ever had. And I experienced superb service from Anel & Adrian. I'm super impressed!!!
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