What an outstanding dining experience this turned out to be! Our server Thabile truly went above and beyond to ensure we had the best dining experience possible.
The atmosphere was very laid-back, with great music. The food was incredibly amazing, especially the Chateaubriand which was cooked to perfection! The bone marrow was delicious, and the sides delicious!
We also had multiple desserts, which we truly enjoyed. The creme Brule was really good, and the bottles of wine really food! I highly recommend going there for dinner!
Grazelle Marché Sitzer
+5
Love the setup and decor, very cozy and romantic. Service was top notch even though there were 1 or 2 hiccups it was rectified without hesitation or us as a customer having to say anything. Absolutely loved it. Their Cheesecake is FANTASTIC 😍. Highly recommended their Boerie starter.
This has to be the best filet steak I have ever had it was beautifully rested and medium rare was def the best way to have it.
Service was great it was busy but very attentive.
Highly recommend
Delicious steak meal and cocktails and chocolate vodka were all stellar. Enjoyable atmosphere as well
Tuesday 'date' night special. I don't know how the Hussar afford to do this and still deliver incredible quality and excellent service. Not photos due to amazing company. But absolutely totally worth it.
Keagetswe Alex Kgotlaetsile
+4
It's a very chilled place to dine at. I find it very small though, hence there is no space to hang around freely. I loved 😍 their spicy chicken livers! Would wish for the service to be faster. The waiters provide a very good service though. My veges were more boiled than roasted, I didn't like it.
Celebrated my birthday there yesterday. We didnt have a reservation but they made a plan for us, so thankful for that.
The food,the services the ambiance, the prices,the portion 10/10. Thank you so much to the team for taking care of us from the moment we entered till we left 👏
Having being a patron on & off since the early 1970's it's disappointing to see how the cuts of steak no longer look like a particular cut. A rump is a rounded cut with an amount of fat from the eye of the rump. Now one receives a lump of meat, extremely tasty, but certainly not resembling a rump at all. My guest received two separate pieces of meat.
Obviously to serve a rump of old would be prohibitively expensive so times have changed. One would be better served to buy a rump at a butcher & cook it at home. Obviously that Steakhouse atmosphere will be missed. Noticeably the portions of chips, bernaise sauce are smaller.
Service and ambiance still impeccable.
Went for a quick dinner. Ended up having a great time. Thank you Jabulani.
The atmosphere was unmatched, the waiter was super friendly and made the date that much more enjoyable. Steaks cooked to perfection every time! Will be paying another visit soon😁
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