Review La Muse Restaurant - Cape Town Central

Jeremy Eckelton

Awesome food, chef knows his stuff

Lize Van Rooyen

What a wonderful experience! We were slightly skeptical when we entered, the Chef, however, really went the extra mile to not only make us comfortable but also in his preparation and explanation of his food. The Fillet is an absolute MUST!

Vernon Wentzel

.....Firstly on arriving here we were impressed by the sheer look of this venue from outside and when we got inside it was not different! The place was clean, neat and very simply decorated! Just to mention when we made our reservation and the person we spoke to name-lii Marko wasn't shy to tell us the he was one of the managers here but sad-lii to say he didn't not list us as a guest on the night of our visit! Marko please wake up! We would've been very disappointed if it wasn't for the the very kind waitress on duty who was very accommodating as they were busy! They serve only Vergenoegd wines which we happened to love and happen to know very well from our visits to Vergenoegd Wine Estate! The Starter been a Escargot & Prawn combination in a Thai green sauce was Insidious-lii delicious and Impressive-lii served! The Filet of Mignon was rather small but nice-lii prepared with veg, but the Pork bell-ii was Mmmm'ish-lii good very succulent and scrumptious! Definite-l ii high-lii recommended! For desserts they didn't have the chocolate combo so we were adventures in trying the Fresh fruit "Sabayon" been a fruit salad heated up in white champagne with an egg yoke topping! Different but not the best choice as fruit salad is always good with ice-cream! The square on which the restaurant is located is a concrete pave outplace but rather very quiet and has a love-lii tree filled garden with some metal decorations and when viewed at night is makes for an impressive picture! We liked it here and will sure-lii make a turn here again in the future.................

SL

Breakfast is the start to a good day and the key to a successful day well in my opinion that is A selection of fruits, cereals, cheeses and cold meats is available to guests. A option of many continental options is available as well such as mushrooms, bacon and a selecroon of sausages to choose from. Waiters are friendly and organised and offer you something to drink almost immediately as you seated. There are a variety of drink options, whether it be hot or cold it's there for you and dont forget a muffin or croissant too Value for money and good service from the staff especially Marco who is always one step ahead

zukile gonya

Love the buy 1 get one free on Friday evenings between 6pm-7pm. The food was delish. Decent portions for a big guy.

Cristobal Martín-Rubio García

We are a group of 11 from Europe traveling across South Africa, and everyone of us we think honestly that this is the bes restaurante that we have been in south Africa... about the food (really delicious), the atmosphere...Just only want to say thanks for all staff that, because their concept for a different restaurant make this restaurant unique in wester cape.