Wonderful attentive service. An interesting wine list with a good choice of vintage wines. Very tasty steak, lamb chops, and the best fried potatoes. All together, a very pleasant evening
Great experience. We shared the trio of game meat (black wildebeest, kudu, springbok), I had picanha rump, all top class, good wine (we had local wines). They have a good selection of whisky too. The service was fantastic: efficient, fast, the way you would expect (thank you Joseph!). The owner, Gorgio came to talk to us, fantastic atmosphere!
Highly recommended!
This place came highly recommended. The beef fillet (Medaglioni di filetto) was very good and came a few sauces. The dish with three meats (la Sevaggina): wilderbeest, kudo and springbok was OK but the meats all looked the same and we weren't told which was which so had to ask. These meats also didn't have much taste.
When it came to paying, I didn't want to leave as much as 10% tip but then the waiter insisted that the service charge was 10%. This is clearly not correct because mandatory service charge is only for tables of 6 or more, and we were only 2. But I wasn't in the mood for an argument. I just felt a bit cheated.
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