Sluurpy > Restaurants in Pretoria > Chocolat Et Cafe

Review Chocolat Et Cafe - Pretoria

Amanda Ngcobo
We really enjoyed our evening here. The manager checked on us frequently and the wait staff was on the ball, so we felt like VIPs. The food was exceptional, seasoned to perfection and flavourful with luxurious plating. The kitchen staff outdid themselves. We will definitely be returning! The route going to the cafe is very scenic and peaceful too. I only wish the chairs weren’t plastic, I think it’s the final touch to transform the restaurants feel to a more fine dining experience.
Zan
Ugh, think old Italian aesthetics and a relaxed atmosphere. The service was amazing, food good and a great spot for date night. Location: It’s situated on a plot, there is a bit of gravel road before you get there. Will definitely be going back soon
Anné Francoise du Preez
It was pouring down with rain last night, so we stepped into Tin Roof Café …. The fireplace was crackling, there’s a beautiful cat sleeping in a basket at the door, and it’s all nice and toasty inside . We were greeted with a friendly smile at the door , and welcomed at our table… The menu has everything from pizzas to pasta and much more, the wine list boasts a lovely eclectic verity of wines. I order the salt & pepper calamari which I will definitely recommend. There’s ample parking, but note they’re closed on Mondays and Tuesdays. They’re open for limited hours on the other days, so best check their opening hours and book before you go, to avoid disappointment. Children under 12 aren’t allowed , but it’s a green venue for weddings or parties . I hope I get a chance to go again soon.
Annika Boegman
Amazing fast service and delicious food. It was our first visit to Tin Roof Cafe last night. We had the beetroot and salmon as well as the springbok duo for a starter. For mains we had the beef fillet primavera and tagliatelle scampi. For dessert we shared a chocolate fudge cake with ice cream. Every meal was plated beautifully and the flavours for each meal was devine. Definitely a new favorite for us!!!
Joane Nell
What a dream!!! We literally cannot find one fault with this restaurant. From the get go the service was great. We had the best waiter that have served me in my life. It was very difficult to choose what to eat as the restaurant offers a great variety, all of which sounds spectacular. Each dish has their own unique twist which contributes to the unique nature of the restaurant. They offer anything from gnocchi (a favourite) to pork belly, to fillet, to pizza, to the most amazing home made tin roof ice cream (no not the one from Woolworths). The food was fantastic. The flavors burst in my mouth and I could just feel them all float together to create one impeccable taste. The chef even personally came to check up on us. Overall I can officially rate this restaurant as the best I've ever been.
Maryké Steyn
We had the chef's table experience, and Chef Pellie outdid himself with the food! The wine pairing was daring and exquisite. I would definitely recommend this unique opportunity to have a gourmet meal in a romantic setting.
Johan Muller
The restaurant is one of the best I have been to in many years. Not only is the food, menu and wine of excellent quality and taste, it doesn't break the bank. Definitely recommend trying it atleast once. Just make sure to phone ahead to avoid dissapointment.
Johann Strauss
Was the best experience in a long time. The atmosphere, presentation of food and preparation was exactly and more than I expected. All of my 14 guests had a great time. Thank you to the best chef in town,Pellie and his team for making this a special one for my wife’s birthday. We will always keep this in our memories.
Chris Diemont
Absolutely awesome. Food, service a d atmosphere. This restaurant is highly recommended, well done!
Alisia Berrington
Beautiful venue situated on a farm near silver lakes. Great food and service. Booking is essential on a Sunday for lunch but the owner is very nice and accommodating and will try and squeeze you in 😉. You can see the chef has a passion for food!
Bacon Burger Beef Beef fillet Biryani Black forest Blue Cheese Burger Bolognese Bouillabaisse Braai Breakfast Bruschette buffet Burger Burrito Cake Cakes Calamares Calamari Carrot Cake Catfish Cheeseburger Cheesecake Cheesecakes Chicken Chicken cheeseburger Chicken Mayo health bun Chicken platter Chicken Schnitzel Chicken Wings Chicken-feta-pepper Quiche Chili Chocolate Brownie chop special Chowder Crab Crawfish Crepes Curry Dawie chips Dessert Dim Sum Drinks Duck Dumplings Eggs Benedict Eisbein Fillet Fish Fish & Chips Focaccia Foie gras French onion soup Fries Fruit platta Gelato Green Curry Hake Halloumi Hamburgers Hummus Ice Cream Juice & Smoothies Kabobs Lamb Lamb chops Lamb Shoulder Lasagne Mac and cheese Macarons Macaroons Mandarin Duck Meat and chips Meat and ribs meat packs Meat platter Meatballs Meringue Milkshake Moussaka Mussels Nachos Noodle Oxtail Oyster Pad Thai Paella Pancakes Pasta Peking Duck Pesto pies Pink Lady Breakfast Pork Pork shrink Prawns Quail Quiche red velvet rib-eye pizza Ribs Ribs and chips Risotto Salad Salads Salmon Sandwiches Sashimi Scallops Schnitzel Seafood Seafood Platters Sirloin Steak Snails Souvlaki Spaghetti Spaquetti Spare ribs Sphagheti Steak sushi T-bone T-Bone Steak Tacos Tangy Russian Tapas Tataki Tempura Thai green chicken Toasts Tuna Waffles Waffles & Crepes Wine Wings
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