Reviews The Bean And Olive

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Nicky Nel
+5
Well... the salmon stack is the best breakfast in Port Alfred!! Brownies are probably the best in the entire world :) The pies that have just been introduced are so tender and full of flavour. Such a well run deli cafe, where everyone feels welcome and important. Just our favourite place to go. Good job, Jo :)
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Pippa Dold
+5
Delicious food that caters for gluten and dairy free � every time we go through Port Alfred we have to stop and say hello.
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Karen Steenekamp
+5
The best iced coffee I've ever tasted - seriously! Thank you for serving vegan menu options. Yum!
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Trudie Booysen
+5
Oh my gosh iets the best moist carrot and red velvet cup cakes i have had ever
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Antony De Bruin
+5
Awesome to be able to have a freshly baked beavers pie again. Lovely atmosphere, friendly staff and feels like home.
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Candice Momberg
+5
Delish! The smoothies are so refreshing and the chocolate brownies are to die for!!! Will definitely be back!!!
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Lauren Newcombe
+5
Stunning shop, hands down the best brownie I've ever tasted!
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Mick Waters
+5
Awesome place run by awesome people, enjoyed our visits and will definitely be back when we are in Port Alfred
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Rietjie Lacock
+5
Excellent little place!!!!!! Wonderful atmosphere. Great staff. Will definately go back.
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Paige Tonia de Bruin
+5
Picture perfect food and amazing service! I love coming here, always greeted with a smile and a good chat with Jo and the lovely staff! (Also, I would travel the world for those brownies!)
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Sherriann Roux
+5
Best brownies I have ever tasted! I am addicted! If you ever decide to courier your brownies to other cities, I will be the first to place an order! Delish! !!
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Francesca Di Pietro
+5
Lovely place perfect for a stop.Nice food , nice coffee and you can also buy produtcs
5
Sander Schipmölder
+5
When visiting Port Alfred, if you love freshly made food with locally sourced ingredients then graze by the river is a must. Nick the owner was an amazing host helping us with our food and making sure we were enjoying ourself. I went 2 times for the monthly wine tasting, which was an incredible experience where he invited experts from the industry whom explained everything about the wines we were tasting. Definitely would recommend!!
5
Vicky de Jager
+5
The gift shop in the front has something for everyone. The restaurant servies and the atmosphere is really nice The fish is locally cough. It's pet friendly as long as the 2 Labradors approves it. The food was also really fast and fresh prepared. I has a nice in door and outdoor seating area. The bathrooms is also very clean and fresh.
5
Geoff Axten
+5
Whenever I am in Port Alfred, I make a point of eating at this hidden gem! My favourite restaurant in the Eastern Cape. Nick, chef and owner is a natural with flavours, always delivering beautiful plates of food with the freshest ingredients and bags of flavour. Can’t wait to return!
5
Anne
+5
Brilliant food. Unlike anything I've tasted before. Such a bonus getting organic and free range food with gluten free options. I felt spoilt for choice. The passion that goes into the food is almost tangible. The chicken curry was delicious, so was the fish dish. We shared the fig and blue cheese salad as a starter - absolutely DIVINE. Will come here again.
5
Ursula Groenewald
+5
Really enjoyed visiting Graze by the River. Chef introduced his interesting menu with such flair, made our mouths water. We ordered smoked snoek pate, asparagus salad, smoked calamari, cob and mussles. Happy to finish off with best chocolate cake.
5
Hein De Vries
+5
Incredible food. Fresh, flavourful ingredients, carefully crafted recipes and personable owners make a meal at Graze a most enjoyable experience.
5
Eliana Botha
+5
Wine tasting evening - we really enjoyed it.
5
Frank Nunan
+5
New in Port Alfred and went to Graze for lunch last week. A unique and excellent dining experience. Food was 5 star quality. Will definitely be back
5
Thomas Prüßmeier
+5
Very nice and very good food, thanks Nick
5
Andy Thompson
+5
A real gem - we have been lucky to eat in some great places but Graze beats them all! Well done Nick and everybody who works with you!!!
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