The Black Swan Restaurant & Wine Bar menù, Oudtshoorn

The Black Swan Restaurant & Wine Bar Oudtshoorn - Menu

BREAKFAST

FRESH FRUIT & YOGURT BOWL

Plain yogurt, seasonal fruit, swiss style muesli, pumpkin & sunflower seeds, honey, fruit mince meat, cacao maca, goji berries

GET UP & GO

2 x Bacon, 2 x fried eggs, grilled tomato & buttery ciabatta

FULL STEAM AHEAD

2 x Bacon, 2 x fried eggs, beef sausage, mushrooms, potato wedges, grilled tomato & buttery ciabatta

AVO BACON SURPRISE

Crispy bacon, 2 x fried egg, sliced avo , buttery ciabatta

SALMON EGGS BENEDICT

Buttery ciabatta, cold oak smoked salmon, 2x poached eggs, hollandaise sauce, tomatoes & herbs

PORKY EGGS BENEDICT

Buttery ciabatta , crispy bacon, 2x poached eggs, hollandaise sauce , tomatoes & herbs

DESSERTS

DON PEDRO

A unique South African dessert. A grown up milkshake served with your choice of: Whiskey / Kahlua /Amarula /Frangelico or Peppermint Liqueur

MALVA PUDDING

Traditionele south african pudding Served with ice cream or custard

AMARULA CREME BRULEE

COLD BEVERAGES

Mixers

Fizzy Drinks

Appletiser or Red Grapetiser

Fruit Juice

HOT BEVERAGES

SPECIALITIES /BLACKBOARD

BOBOTIE

(Afrikaans: [ba buatil) is a well-known South African dish consisting of spiced minced meat baked with an egg-based topping, yellow rice, green pepper salsa, sambals

LAMB SHANK

Slow cooked in wood-fire oven, red wine, root vegetables, served on a bed of creamy mash potatoes

LAMB NECK

Slow cooked in wood-fire oven, red wine, root vegetables, served on a bed of creamy mash potatoes

LAMB CURRY

Cooked the authentic South African way, delicious curry wvith robust flavors

OXTAIL

Braised in a red wine & root vegetable sauce

AFVAL / TRIBE

Curry spices, lambs stomach lining and knuckles, culinary delight

SIDE ORDERS

Potato wedges / Small garde salad / Seasonal vegetables/ Buttery toast

APPETISERS

MARLIN CARPACCIO

Cured Black Marlin, rubbed with a special blend of herbs and spices, dry aged, and thinly sliced.

COLD OAK SMOKED SALMON BLINIS

Mini potato rosti topped with salmon, spring onion & sweet chilli yogurt

OSTRICH CARPACCIO

Thinly sliced ostrich, capers , parmesan shavings , green salad, olive oil & balsamic glaze

WEST COAST MUSSEL POT

Mussels cooked in a creamy garlic & white wine sauce served with buttery bread

CAMEMBERT

Deep fried, sesame seeds, bessie compote, melba toast, green salad

SUCCULENT PORK BELLY

Slow cooked to perfection

CLASSIC SCRAMBLE EGG

Cold oak smoked salmon, hollandaise, green leafs

CHICKEN SALAD

Grilled chicken fillet, green leaves , olive oil, drizzled with red wine balsamic reduction

GOURMET SANDWICHES

COLD OAK SMOKED SALMON

Locally sourced, cottage cheese, sweet chilli yogurt, cucumber slices, green leaves

CREAMY CHICKEN MAYONNAISE

Peppadew, mozzarella filling, green leafs, mayo

CAMEMBERT DELUXE

Fig relish, roasted seeds, rocket leafs

BLACK FOREST HAM

Pickle cucumber, green leaves, rosemary aioli

SALT & PEPPER SQUID

Lightly seasoned, green leaves, citrus, feta

CAPE KAROO CHARCUTERIE BOARD

Biltong & droewors, cold cured meats, seasonal fruit, roast vegetables, raw vegetables, cheeses, hummus, melba toast

MOSSELBAY OYSTERS

Fresh Oyster Served on Ice

SALADS

ROASTED BEETROOT BLUE CHEESE SALAD

Green leaf salad with roasted beet, citrus fruits, chunks of blue cheese, toasted nuts & crispy croutons

CAPRESE SALAD

Fresh mozzarella, tomatoes & green basil, seasoned with salt, olive oil & balsamic glaze

BLACK FOREST CAPRESE

Slices of Black Forest Ham & parmesan shavings, served with leafy greens & homemade mustard aioli & a poached egg

MAINS

CHICKEN SCHNITZEL

Panko crumbed, golden fried & served with cheese or mushroom sauce, potato wedges or side salad or seasonal vegetables

PANKO CRUMBED CHICKEN STRIPS

Garlic ahioli sauce

EAST COAST SOLE

Wood-fired oven, wild caught, baked to perfection , herb & parmesan crust, savoury basmati rice, green salad

HAKE & FRITS

Golden fried, locally sourced hake fillet, hand cut potato chips 'Belgium Style, garlic aioli , cherry tomatoes

CAPE HAKE

Wood-fired oven, locally sourced, baked to perfection , herb & parmesan crust, savoury basmati rice, green salad

LEMON & GARLIC PRAWNS

Tequila flambé, lemon butter, garlic, sweet chilli, savoury basmati rice

BLUE TRAIN CALAMARI

Tender crumbed calamari, coated in a crispy golden crumbs and southern-dried spice

SALMON DELUXE

320G Salmon block, our deluxe seafood line, seared to perfection, wasabi mayo, green leaves salad

STEAKS & GRILLS

CAPE KAROO OSTRICH FILLET

Pepper or plain, brandy flambé, panfried to perfection, topped with balsamic glazed onion, rosemary reduction

PORK LOIN RIBS

Stack of tender ribs, signature CAPE KAROO basting , potato wedges

BEEF RUMP 300G

Topped with garlic roasted bone marrow

BEEF FILLET 250G

Prime cut, flame grilled, topped with roasted balsamic glazed onion

BEEF T-BONE 500G

Topped with garlic roasted bone marrow

4 X BARBECUE LAMB CHOPS 400G

Free range karoo lamb, chackalaka

SAUCES

Mushroom

Garlic butter

Green peppercorn

Cheese

Chackalaka

SIDE ORDERS

Potato wedges

Side garden salad

Seasonal vegetables

Buttery toast

Pizza's

MEDITERRANEAN

Mozzarella / olives/mushrooms / red onion

FOCACCIA

Mozzarella /basil /tomato

ITALIAN FLAIR

Salami / ham /mushrooms/ peppers /napolitana /mozzarella

FOUR SEASONS

Salami/ onions /olives /pepper / napolitana / mozzarella

CHICKEN DELUXE

Chicken / bacon / sweet chilli / street mayo /mozzarella

NACHOS

Steak mince / chicken /bacon/avo / corn chips / napolitana/ mozzarella

Sushi Menu

Spring Rolls (2pc)

Chicken

30 R

Veg

25 R

Maki Rolls (6pc)

Avocado

25 R

Crabstick

27 R

Prawn

30 R

Salmon

30 R

California Rolls (4pc) (8pc)

Veg

25 R

Crab

27 R

Smoked Salmon with Cream Cheese

27 R

Prawn

30 R

Salmon

30 R

Fashion Sandwich (4pc) (8pc)

Vegetarian

27 R

Crabstick

29 R

Prawn

32 R

Salmon

32 R

Nigiri (2pc)

Salmon

30 R

Prawn

30 R

King

40 R

Bean curd salmon or prawn

35 R

Handroll (1pc)

Salmon

35 R

Prawn

35 R

Veg

25 R

Crabstick

30 R

Tempura Prawwn

35 R

Sashimi (4pc)

Salmon

60 R

Tempura Prawn

60 R

Chefs Specials (4pc) (8pc)

Salmon Roses

60 R

Prawn Roses

60 R

Salmon Rainbow Rolls

35 R

Tempura Prawn California Rolls

35 R

Salmon Crunch with teriyaki sauce California Rolls

35 R

SUSHI COMBOS

Combo 1 R65

6Pc Avo Maki

4Pc Veg California rolls

4Pc Veg fashion sandwich

Combo 2 R69

6Pc Crab Maki

4Pc Smoked Salmon with Cream cheese California rolls

4Pc Prawn Fashion Sandwich

Combo 3 R120

6Pc Avo Maki

6Pc Salmon Maki

4Pc Salmon Rainbow Rolls

4Pc Salmon Roses

Combo 4 R98

4Pc Salmon California Rolls

4Pc Salmon Fashion Rolls

4Pc Salmon Roses

Combo 5 R102

4Pc Salmon Fashion Sandwich

4Pc Salmon Rainbow rolls

4Pc Salmon Roses

Combo 6 R168

6Pc Salmon Maki

4Pc Salmon California Rolls

2Pc Salmon Nigiri

4Pc Salmon Roses

4Pc Salmon Sashimi

Combo 7 R218

6Pc Avo Maki

4Pc Salmon Rainbow Rolls

6Pc Salmon Roses

4Pc Salmon California Rolls

4Pc Salmon Sashimi

4Pc Salmon Fashion sandwich

Combo 8 R198

6Pc Prawn Maki

4Pc Prawn Fashion Sandwich

4Pc Tempura Prawn sashimi

4Pc Prawn California Rolls

2Pc Prawn Nigiri

2Pc Prawn Bean Curd

4Pc Prawn Roses