Reviews The Prawn Shak (aka The Shuga Shak)

5
Gwen Fortmann (Gwenzo)
+5
I had a 7 course meal at the Prawn Shack and it was absolutely delicious.What a great experience.The owner is a darling.Always making you feel so welcome.The place is a Shack restaurant with great music.The prawns is a must try!!! I have booked again guys😁taking my family for the nice experience.I just have to share it with them.Pls go and try it out yourself.x
5
Jeremy Kirkwood
+5
Loved it! The owner Bill is a character and gives an awesome experience. This was our second time there and we will be back!
5
Keith Stainbank
+5
Excellent atmosphere and a great long lunch! Very good 7 course meal and great chilled vibe! The R&R was great.
5
LOGAN PILLAY
+5
Awesome vibe , rustic, friendly staff all in all good set up
5
Mark Werschlein
+5
Awesome friendly host.. such a tasty 7 course meal Remember it's a Prawn "shack" not palace! Rustic and charming
5
Jessica Hayes
+5
I love this place. It's open only on a Saturday and Sunday and booking is recommended. It really is a full-day experience as you get 7 courses of food spread over 5 hours 12pm-5pm) with the option to do a beach walk half way through courses. It's a really laid back place with swings at the bars and a lovely setting. Also met the owner who has some interesting tales to tell.
5
shaun wray
+5
1 day, 7 courses, 5 stars! Definitely a must visit spot on the north Coast!
5
Ebrahim Sheik
+5
I would like to knowcas well as I'm allergic to fish n stuff like that😅😅😅 I probably walked past the place
5
Leoné
+5
It was the most unique restaurant I have visited. The ambiance is rough and rugged and its perfect for the travelling crowd. But once you have stopped there you will never forget it. And you would not want to leave. The beach is very close. And the arrangement of the menu is really spectacular for those who don't have a big appetite. If you go there be prepared. For nothing but a symphony of tastes.
5
Mark Nichol
+5
An unbeatable and unmissable experience. The restaurant is secluded in the bush near the beach. There are plenty of spots to chill and lounge around in hammocks. Meals are prepared throughout the day. There is even the drink speciality - a live tiny prawn in a shot of tequila. You must book at least a day ahead of time and more if you go in peak season.