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Sluurpy > Restaurants in Johannesburg > Vovo Telo

Vovo Telo - Johannesburg - Photo album

Very decent food and good service. The only complaint I have is the size of the tables - very small and cramped.
Attentive staff. When we said we wanted to have the food to share, without us having to ask them, they split it onto separate plates and served to us already split. Fiid was tasty and effectively served
The coffee is great. The bread and foods are nice. The staffs are helpful and enthusiastic.
My fourth time here and the waiters are just wonderful, not to mention the most delicious food and drinks! Appreciate the consistency.
Great place for breakfast and lunches. The burgers are really good.
Amazing breakfast options. Service is also exceptional. Highly recommended
Great good, magnificent service! Become a local here and you have a friend in the business of food! Good food.
Breakfasts, sandwiches and coffees are all good. The pastas are not that great. Rather avoid to prevent disappointment. In fact even the presentation does not look good. Service is not bad. We did not wait too long for our food. Waiter was attentive and came back to check how our food was after bein
Lovely food, home made pasta and bread! Really delicious but quite a bit pricey!
Brilliant restaurant with a delicious variety of food. Staff are attentive and friendly. Bookings are recommended after Parkrun especially if you are a larger group. They have a wide drinks menu including hot and cold drinks.
A great coffee shop, the staff are always friendly and attentive. The breakfast is great and so is the coffee. The atmosphere at Vovo Telo is very inviting and super relaxing. I would definitely recommend trying this place if you find yourself in the area.
Great spot for a quick bite and a coffee or a long lazy conversation it caters for both brilliantly. Freshly baked breads and a great menu selection catering for meat eaters and vegetarians. Staff are friendly and you are located in the lonehill shopping centre so it's easy to go shopping before i
they've got great mochas, and really nice breads (especially the ciabatta and mini paninis) that f you catch them when they're still warm from their oven, you could eat them just like that. give the gorgonzola and caramelised onion breads a try.
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