Australian cuisine: the best places to taste it in Cape Town Central

Jarryds Espresso Bar + Eatery

83/100 (332 ratings)

Coffee & Tea

Vegetarian Friendly

Cafe

Australian

Vegetarian Friendly

Brunch

Breakfast

Lunch

"Jarryds lives upto their reputation for great breakfast. We visited the CBD branch and it was fairly quiet around 12 noon so we were seated promptly...."

Rizwaana RSR

"Excellent and tasty breakfast dishes beautifully plated. I had the pancakes and it was melt in your mouth goodness! The staff were friendly. Would..."

Lee Martin

"Best breakfast up to date, in Cape Town. I will go again and again and again... good service, fantastic food and beautiful and funky setting!..."

Michelle

"Thank you to the Jarryd’s Team for a fabulous party, thank you for hosting Keiths 60th with such style. The food was beyond delicious. The Venue is..."

Lynn Kahn Pinn

"Jarryds is arguably a Cape Town food cult in its own right; they're a restaurant that specializes in the art of breaking the fast (breakfast..."

Tsepang & Thapelo

"We have always loved the sea point jarryds so wanted to try the new CPD one. We weren’t disappointed. The service was great, and the food was..."

Robbie Trueman

"Just like it’s big sister in Sea Point this smaller version does not disappoint. Smaller menu with all the favorites on and located on the trendy..."

Rohini Sawu

"The service at Jarryds is always incredible! Fast & efficient. I cannot fault any of the food that we ordered. Food is always beautifully plated...."

Crystal Yang

"Came here for breakfast this morning because I had been hearing a lot of hype about the restaurant... I must say from now on this will be my first..."

Lisa Nyoka

"I went for breakfast at Jarryds on Church street, and I was in for the best surprise. It was my first time at Jarryds , and even though this is the..."

Cayleigh Brown

"Such a cool, unusual space with an amazing fit out. Same unbelievable food and service as their flagship with a few variants on the menu that really..."

Lexi Ryman

"This restaurant has been around for 6 years and I heard about it for the first time just two days ago! I think I must have just woken up from a deep..."

Craig Nain

"Talk about Authentic Great Italian cuisine run by 2 brothers who actually are Italian, you can hear them as they converse and check on..."

Katlego Neteru ISIS Mojapelo

"Love pasta? Then you'll love True Italic! It's got a classic old school Italian restaurant feel, great place for a date night. The food was great,..."

Aidan van Vuuren

"This spot has always been high on my list for Italian food. The different sauces that are excellently paired with a particular kind of homemade pasta..."

kimberley canning

"Simple, rustic decor, great home style food and excellent service. Unpretentious, relaxed atmosphere with decent prices. Very easy to become a..."

Chantal Simons

"What a hidden gem, although it looks small from outside, there is a hidden basement stored underneath. True Italian style and the Pasta with muscles..."

Candice Manuel

"5 star food quality, flavor and presentation. Interesting venue and decor. Problem.. Portions are ridiculously small which drops the restaurant to a..."

Gregg B

"The absolute best Italian food this side of the world. Every dish has soul, love and care. The owner, Luca's hospitality and cooking definitely shows..."

Sean Welgemoed

"Pleasant atmosphere with traditional food, had a lovely meal and joyful evening. Passed on the slightly pricey (R250+) wine selection but luckily..."

Karel Scott

"Very interesting and tasty food. Loved the tagliatelle with anchovies and the porcini cushions (but skipped the scallops which are from frozen). Our..."

David Finch

"This review is an indication of the wholistic experience and not only the cuisine. Service here was good, not excellent. Food is excellent, light on..."

Nicolas Katsapas

"First time impressions lasts wow.... Ill be back, pasta was out of this world vibe atmosphere Was awsome as..."

Theo Van Rensburg

"Great Italian restaurant with a menu that has been in place for many years. Tagliata sirloin is my favourite. Gelato with espresso dessert is..."

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