Sluurpy > Restaurants in Cape Town Central > Osteria Tarantino
Osteria Tarantino - Cape Town Central - Photo album
This was some of the best food I have ever eaten in my life.
The flavours and attention to detail were amazing.
Every dish was excellent and the service was good too.
I tried 5 different dishes and they all were perfect.
Truly, I can't recommend this place enough.
Italian food made with passion. Quality ingredients and bags full of flavour. Small, cute and cozy. Only 10 tables. Run by the owner. Well worth the visit. If you go once I am sure you will be back again
Definitely worth a visit. Meet the owner. Wine recommendation was lovely. Food was different but absolutely delicious. Atmosphere was proper Italian. Will definitely go back with some friends.
This place is fantastic. Reservation is a must. You are personally attended by the owner, Enrico. Home-made pasta. Generous potions. You feel at home. Comprehensive South African wine list.
One of our favourite spots in the Waterkant. Their pastas are made fresh and are absolutely delicious. My Favorite is the 4 P’s and the truffle Arancini. Enrico who owns the restaurant has been making delicious food for the area for many many years. An absolute hidden gem.
The restaurant is conveniently located in De Waterkant and gives off authentic traditional Italian vibes.
The food is outstanding. The pasta is homemade and cooked to perfection. The sauces are traditional, use quality ingredients and are unbelievably well executed.
The service is friendly and att
Great little place to get some real Italian pasta for a grate price. The owner is very nice and the staff is attentive. I had the 4 P's bianco which was full of flavour and saucy. I'd also recommend some buratta and ham for side dishes. Osteria Tarantino is lovely!
Have a blessed day!
@abusnaakie
This is a quaint Italian style restaurant with very few seats so getting a reservation was a bit tricky but it was so worth it! The space is really small and cosy, with menus on the board. Food was incredible, service was great too. Will definitely be visiting again
We stayed in an VBRO about a block away from the restaurant. The home owner happened to be Italian and when we asked for recommendations for where to eat the best Italian she said Osteria Tarantino. Well, after she said her kitchen, lol. She was spot on; the food and service were very good. The owne
Best pasta I had in my life, all home made with the best flavors. A gem of a little hidden restaurant near Bo- Kaap. Will most certainly be back.
We struggled to find the place, Google Maps did not much help because we didn't realise that it was upstairs.
Sadly, the veal hadn't yet been delivered, which meant that quite a few of the menu items weren't available.
However, the food that we had was excellent and the service was very good too.
A
A fantastic place to eat in Cape Town, highly recommend you plan in advance and make a reservation here as it’s a smaller place! I had 4Ps bianco and my partner had tagliatelle and both were delicious! Serving the pasta in the pan is the way it should always be served, keeps it warm throughout the m
Amazing restaurant and service. The owner is very friendly his name is Enrico. For starters we had octopus carpaccio and veg buratta. We had da Luca to drink and Prosecco and some burr ate. For mains gnocchi and delicious lamb pasta. Highly recommended! Great vibe very cosy for winter,
Food was good. I went there by myself and i for me the service was a little too inattentive. But I would definitely recommend to go there. But better reserve a table. The place is pretty small
This is a great little authentic Italian restaurant, it deserves all the accolades it receives. The pasta dishes are delectable, freshly made and quite inspired, not the usual run of the mill stuff. I had the 4P's pasta which was excellent. Portion sizes are spot on, and the personal service is frie
Another OMG hidden gem. Italian food at its best from starter to desert. Our party group had an exclusive experience. Balanced flavours a must try and experience. Cost efficient worth every cent. Meet Enrico the owner, gotta love old school cooking experience and expertise.
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